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Frozen margarita recipe using mix12/9/2023 If you do this, skip the simple syrup in this cocktail. You may use homemade sour mix (make it into margarita mix by using all lime juice instead of part lime, part lemon) if you like. The bottled concentrate can be helpful, but keep in mind it tastes sourer than fresh juice. Juice from fresh limes will give your margaritas the best zesty lime flavor. You can use tequila for more than just margaritas, too. For top-shelf margaritas, try Don Julio, Patron or Milagro. My favorite tequila brands right now are Sauza, El Jimador and Lunazul, but there are tons more out there. It has a smokier flavor than tequila - technically, tequila is a type of mezcal that tastes cleaner than other types of mezcal. Like a fine cognac, these are expensive and meant to be sipped straight, so I wouldn’t recommend them for margaritas. If you see añejo or extra añejo on the label, that signifies it’s a premium tequila that was aged for more than a year (extra is more than three!). Using an infused tequila, like this spicy jalapeño tequila, is an easy way to experiment with flavor.It’s more expensive than gold or silver tequila but is still affordable. Its flavor is more complex, but you can either mix with it or sip it straight. Reposado is another type of tequila is aged in oak barrels between two months and one year and gets its natural caramel coloring from the oak.Gold tequila has added caramel color to make it seem aged, so I don’t usually recommend it, but it will taste just fine if you use it. Clear and colorless, it works really well in any margarita recipe. I like to use blanco, or silver tequila for my frozen margs.There are a few types of tequila that I detail in my Tequila 101 crash course. You can mix your favorite tequila into these frozen margs. Margaritas traditionally call for tequila, which is a transparent spirit made from the Blue Weber Agave plant in Mexico. Here are the simple ingredients to pick up at the grocery store: Best tequila for margaritas You only need a handful of ingredients to make these delicious frozen margaritas in your own kitchen. These quaffable drinks are perfect for any occasion like taco night, hot summer afternoons and even Cinco de Mayo.They taste just like the ones you can get in a restaurant, full of flavor.Frozen margaritas are an easy recipe to make at home with a blender, ice and margarita ingredients.You will love this recipe and here’s why: Made with tequila, triple sec, lime juice and a sweet syrup, these margaritas come together easily in the blender with ice. A frozen margarita is a refreshing, icy version of the traditional margarita, a classic cocktail everyone should know how to make.
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